Tuesday, September 24, 2013

Tammy's Nana Nut Bread

Photo by Tammy Farmer

2 cups flour
1 tsp salt
2 tsp baking soda
1 cup butter
2 cup sugar
2 cups bananas (ripe and
mashed)
4 eggs beaten
1 cup nuts (optional)
 Pre heat oven to 350. Grease and flour 2 9x5 loaf pans. Sift dry ingredients together in a large bowl and set aside. Mix together butter and sugar until smooth. Stir in bananas eggs and nuts. Pour over dry ingredients and stir until mixed. Divide equally into pans. Bake 55-65 minutes or until done.

Disclaimer - This Recipe is an original by Tammy Farmer. You may share with your friends as long as you link back to us http://funnyfoodandfriends.blogspot.com/ Thank you for reading and please try our recipe and comment on what you think of it. What changes did you make or ingredients did you add to it?  We want to hear from you.

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